A food and cooking blog, vegan since 2019

Tag

fine cooking

Short rib and porcini lasagne

Double ginger crackle cookies

Shrimp tacos with spicy cabbage slaw

Crusted rack of lamb with mashed potatoes

Hoisin pork with napa cabbage

Cinnamon-raisin bread

Limoncello gin cocktail with grilled thyme

Watermelon gin punch

Village-style Greek salad with chicken

Iceberg wedges with blue cheese buttermilk dressing

Fried breaded meatloaf

Devil’s food chocolate cake (aka best-ever chocolate cake)

Spice-rubbed pan-fried New York strip steak

Risotto with corn, Italian sausage and arugula

Cilantro-lime guacamole with tortilla chips

Peach and mascarpone tart

Marinated peaches with honey whipped cream

Thai-style halibut and banana curry

Kohlrabi-radish slaw with cilantro and cumin

Cinnamon-rhubarb muffins

Spicy southwestern meatloaf with sherry-mushroom gravy

Steak au poivre with New York strip

Pan-seared ribeye steak with pan-roasted carrots

Open-face flank steak sandwich with goat cheese and tomato

Grilled flank steak with cucumber-yogurt sauce and roasted vegetables

Parsnip and potato pancakes

Duck breast with apricot-tarragon pan sauce

Hunter’s style braised short ribs

Lemon meringue pie

Tarte tatin

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